Analisis Potensi Pengembangan Pasar Kerajinan Amuntai Kabupaten Hulu Sungai Utara sebagai Destinasi Wisata
Abstract
Amuntai Craft Market in Hulu Sungai Utara Regency is a market that is unique and has potential as a tourist destination. This market sells a variety of handicrafts made from purun and rattan which are produced by local craftsmen. To improve the economy of the community and the region, the Amuntai Craft Market needs to be developed optimally so that it can become a tourist destination. This paper aims to analyze the potential for developing the Amuntai Craft Market as a tourist destination in terms of its strengths, weaknesses, opportunities, and external challenges. This paper is a descriptive exploratory. Primary data were collected through field observations, interviews with local government in charge of market affairs, and interviews with artisans. Secondary data obtained through interviews with relevant parties and literature relevant to the topic of writing. Data were analyzed using the SWOT method, which was then reduced to a recommendation for a strategic step for market development. The analysis shows that the Amuntai Craft Market has great potential to be developed as one of the tourist destinations because it has the uniqueness of handicraft products, and the products are well-liked for the design of goods and affordable prices, and the availability of human resources that have been hereditary producing handicraft products. The weaknesses of the Amuntai Craft Market are that they do not have permanent buildings, market time is very limited so that it is difficult to access by visitors outside the regency, there is no standard of quality and price of the product, and there is a lack of management from the local government. Recommendations for market development are the promotion of market presence, enhancing the competitiveness of handicraft products through training and coaching, market relocation to be accessible to visitors outside the region every day.
Keywords: Amuntai Craft Market, Tourism, SWOT
ABSTRAK
Pasar Kerajinan Amuntai merupakan pasar yang memiliki keunikan dan berpotensi sebagai destinasi wisata. Pasar ini khusus menjual berbagai barang kerajinan yang diproduksi oleh para pengrajin lokal. Tulisan ini bertujuan untuk menganalisis potensi pengembangan Pasar Kerajinan Amuntai sebagai destinasi wisata. Tulisan ini bersifat deskriptif eksploratif. Data primer diambil melalui observasi lapangan dan wawancara. Data dianalisis menggunakan metode SWOT, yang kemudian diturunkan menjadi rekomendasi langkah strategis pengembangan pasar. Hasil analisis menunjukkan bahwa kekuatan Pasar Kerajinan Amuntai terletak pada kekhususan menjual produk kerajinan, desain barang selalu ada pembaruan, harga terjangkau, dan ketersediaan SDM yang telah turun temurun memproduksi barang kerajinan. Adapun kelemahannya adalah tidak memiliki bangunan permanen, waktu operasional pasar sangat terbatas sehingga sulit diakses oleh pengunjung dari luar daerah, serta belum memiliki standar kualitas dan standar harga. Rekomendasi untuk pengembangan pasar adalah relokasi ke tempat yang telah disediakan oleh pemerintah daerah, penyesuaian waktu operasional pasar untuk memperluas akses pengunjung luar daerah, serta pembinaan dan pendampingan kontrol kualitas produk.
Kata Kunci: Pasar Kerajinan Amuntai, Pariwisata, SWOT
Downloads
References
Balitbangda Provinsi Kalimantan Selatan. 2019. Potensi Pasar Rakyat Sebagai Destinasi Wisata di Kalimantan Selatan. Laporan Akhir Penelitian, Banjarbaru: Badan Penelitian dan Pengembangan Daerah Provinsi Kalimantan Selatan.
Bintang, Jajang, Ratu Ratna Mulyati Karsiwi, and Vany Octaviany. 2019. "Dampak Aktivitas Pariwisata Terhadap Ekonomi, Sosial Dan Budaya (Studi Kasus : Daya Tarik Wisata Ranca Upas)." e-Proceeding of Applied Science Vol.5 (3) 2735-2738.
Damayanti, Retno. 2019. Strategi Branding Dinas Perdagangan Kabupaten Bantul Dalam Upaya Pengembangan Pasar Seni Gabusan (PSG). Naskah Publikasi, Yogyakarta: Universitas Ahmad Dahlan.
Handayani, Yusi, Gusti Hardiansyah , and M Idham. 2019. "Studi Pemanfaatan Rotan Oleh Masyarakat Desa Landau Mentail Kecamatan Boyan Tanjung Kabupaten Kapuas Hulu." Jurnal Hutan Lestari 835-843.
Hasanah, Sovia. 2017. Hukumnya Menggunakan Ruas Jalan Untuk Pasar. Januari 20. Accessed September 8, 2019. https://www.hukumonline.com/klinik/detail/ulasan/lt587af4b2e8ccf/hukumnya-menggunakan-ruas-jalan-untuk-pasar/.
Hidayatullah, Syarif, interview by Harian Banjarmasin Post. 2016. Pengusaha Lampit Makin Terjepit (Mei 6).
Kurniawati, Endang. 2019. Dampak Pariwisata Pantai Walur Terhadap Perekonomian Masyarakat Perspektif Etika Bisnis Islam. Skripsi, Metro: Institut Agama Islam Negeri (IAIN) .
Rahadiyanti, Melania, Astrid Kusumowidagdo, Dyah Kusuma Wardhani, Thomas Stefanus Kaihatu, and Ida Ayu Indira Swari. 2019. "Sense Of Place Kawasan Wisata Pasar Ubud." National Academic Journal of Architecture Vol. 6 (2) 123-135.
Ramadhani, Muhammad Reza, Arfa Agustina Rezekiah, and Rina Muhayah Noor Fitri. 2020. "Karakteristik Pengrajin Dan Produktivitas Kerajinan Rotan Di Kecamatan Haur Gading Kabupaten Hulu Sungai Utara Provinsi Kalimantan Selatan." Jurnal Sylva Scienteae Vol. 03 No. 2 394-402.
Rivai, Hasmi, interview by Harian Antara. 2018. Pasar Kerajinan di Hulu Sungai Utara Dikembangkan Jadi Pusat Wisata (Maret 3).
Setyanto, Ilham, and Edriana Pangestuti. 2019. "Pengaruh Komponen Destinasi Wisata (4A) Terhadap Kepuasan Pengunjung Pantai Gemah Tulungagung." Jurnal Administrasi Bisnis Vol. 72 (1) 157-167.
Sunaryo, Bambang. 2013. Kebijakan Pembangunan Destinasi Pariwisata Konsep dan Aplikasinya di Indonesia. Yogyakarta: Gava Media.
Suwena, I Ketut, and I Gusti Ngurah Widyatmaja. 2010. Pengetahuan Dasar Ilmu Pariwisata. Denpasar: Universitas Udayana.
Copyright (c) 2020 Siska Fitriyanti
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
- The journal allow the authors to hold the copyright without restrictions and allow the authors to retain publishing rights without restrictions.
- Authors can enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) before and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.